On NFL draft night, the team with the worst record picks first. They are, in theory, in need of the best talent. It used to surprise me that the most touted college players, like Heisman Trophy finalists,...
Slowly but surely, the average quality of U.S. milk is becoming amazingly good. In 2013, for the 12th year in a row, the nationwide average somatic cell count (SCC) for all cows on Dairy Herd Information...
Keeping teats soft and healthy is the goal of every producer, but becomes more challenging during winter's cold temperatures. Leo Timms, Iowa State University, discussed this topic during the Hoard's...
Global warming or not, the world's climate is changing. In the United States, greater variability in precipitation patterns, more pronounced differences in weather between regions, and rising average temperatures...
Producer seminars are an early part of a five-year, $3 million grant from USDA. by Dennis Halladay, Hoard's Dairyman Western Editor The best description of genomics I have ever heard came this week from...
Forage digestibility can be a game changer. For dairymen who were banking on the harvested tons to add some breathing room back in their forage budget, a crop like 2014's provided little relief
It's the time of year when children dream. And there is no better time to "dream big" than Christmas. There seems to be less guilt about asking for things during the holidays as compared to other times...
For students in Louisville, Ky., the North American International Livestock Exposition provides a unique opportunity for a lesson in agriculture. The North American International Livestock Exposition (NAILE)...
Little by little, cow milking is evolving from manual to automated. Not just for small herds, but for everyone. Adoption of robotic milking technology, whether as individual "box" units or as automated...
Is the trend motivated by cost or convenience? Just about anyone could guess that health care, housing and transportation costs were higher in 2013. And they'd be right. Americans have cut back across...
Haste makes waste. An idiom that's long been applied to children completing their household chores is just as relevant to our corn silage harvest and storage. Occasionally, in the haste to stay ahead of...
Virtually no one doubts that U.S. farm milk prices will be lower in 2015. While many different predictions are out there, the only debate is about how far they may fall
This couple thought the magazine was a fitting prop for their wedding announcement. This love story may not have started in the Hoard's Dairyman, but the happy couple is no stranger to the magazine
"In the best-case scenario, we'll lose only 2 to 3 percent of our harvested forage tons to fermentation shrink," noted John Goeser, Rock River Laboratory, at the Penn State Dairy Nutrition Conference
Empire State has won nearly one-third of all national contests. After a second place finish in last year's contest, New York 4-H came back in full force in 2014. Not only did they win the team portion...
Three dairy judging contests were held at the North American International Livestock Exposition (NAILE) in Louisville, Ky., on Sunday, November 9. In all, 51 teams participated in the collegiate, post-secondary...
Over the past year, I have repeatedly been asked how I became interested in dairy cattle considering I grew up in a state more well-known for beef and wheat. Many times, that conversation prompt leaves...
This year's harvest marks two very different ends of the spectrum. Some dairies have been blessed with an abundance of forage to feed over the coming year
